Wednesday, March 28, 2012

Manga at Lavagna

C Says --

I like Italian food and I like neighborhood joints, so Lavagna seemed like a great choice for our March dinner; and it didn't disappoint. Italian for "slate," Lavagna is no frills, no fuss, just good food.

We started with the prosciutto arancini. I was epecting a few of the delicious fried risotto balls, but alas, all we got was one giant arancini. It was good...but doesn't top the ones at Two Amy's -- I dream about them. Well, not really, but I could.

There was a lot on the menu that enticed me, including the porchetta, but seeing as all the pastas are home-made, I ultimately decided on the gnocchi. Generally for me gnocchi can be dense and heavy and gut-busting. Lavagna's were none of these. They were almost delicate, and so delicious that I cleaned my plate.

While I'm not sure Lavagna will be a "go-to destination" for me, it's a great addition to Barrack's Row and a nice place for a good, reasonably priced, Italian meal.

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J Says --

It was my turn to choose and I was having a momentary lapse of inspiration, so I turned to my colleague “M” who recommended Lavagna. He said it would be more comfortable than chic, yet the food spoke for itself. “No bells and whistles needed.” Well, I’d like a bell or whistle please. The décor is quite welcoming and relaxed and I loved the chalkboard menus – even commenting to the waiter that we can change the price if we think it’s too high.

As C and I shared the appetizer, I ordered the Rigatoni Pesto with Italian sausage. Very visually appealing with a unique way to infuse the pesto, it was quite filling and very delicious. To be honest, there were several items I wanted to try but was quite happy with my decision.

I guess my main critique is the lack of wine selection. For an Italian restaurant in the heart of Eastern Market, I’d hope for greater selection. The wine I chose was fine but nothing stellar. This would be a great bell or whistle for Lavagna to add. All in all, I wouldn’t disagree with returning if someone suggested the restaurant, but I’m not in a rush to go back. Honestly, I’m equally content at Olive Garden (taboo!).

Lavagna, 539 8th Street, SE, Washington, DC 20003, (202) 546-5006